These vegan garlic and herb potatoes are flavorful, easy to make, and require minimal oil. You can make these air-fried potatoes in just 30 minutes. This recipe is one of my go-to breakfast sides. Learn how to make this delicious air fried breakfast potato recipe down below.
Ingredients for Vegan Garlic Herb Potatoes:
These delicious air fried vegan potatoes require just a few simple ingredients:
- Potatoes: We used russet potatoes, but feel free to use any kind you like: yukon gold, red, or russet.
- Oil: I used olive oil, but use whatever kind you prefer.
- Rosemary: Fresh or Dried
- Parsley: Fresh or Dried
- Garlic Powder
- Salt
How to make Vegan Air Fried Potatoes:
Making vegan roasted potatoes in the air fryer is incredibly easy.
- Start by rinsing and scrubbing any excess dirt off your potatoes. You may peel your potatoes, but I like leaving the skin on them.
- Next, chop your potatoes in 1-inch pieces.
- Add your now slice potatoes into a mixing bowl. Add your oil as well and toss the potatoes till the oil evenly coats your potatoes.
- Next, add and toss all your seasonings with the potatoes: rosemary, parsley, garlic, and salt.
- Once your potatoes are evenly coated in oil and seasoning pour the potatoes into your air fryer basket.
- At 400 degrees F cook your potatoes for 30 minutes. Halfway through you’ll want to give the basket a good shake to make sure all the potatoes cook evenly and become crispy.
- Once the potatoes are finished cooking toss them in a little more salt to taste and serve.
What to serve with Vegan Garlic Herb Potatoes:
- Tofu Scramble. Make a classic breakfast of potatoes and scramble. Our next post will be a tofu scramble, so if you’re interested in checking that out, make sure to subscribe for emails or follow our social media accounts to get notified when we post new recipes.
- Biscuits and Gravy. Check out our vegan biscuits and gravy recipe here.
Pancakes. Here’s my go-to vegan pancake recipe from Tasty.
If you make this recipe we’d love to hear from you down below in the comment sections. You can also tag us on one of our social media or use our hashtag #vegantheway. You can also stay up to date with our new recipes and post by subscribing to our email notifications.
If you liked our Vegan Garlic Herb Potato recipe, check out some of our others like these Vegan Buffalo Cauliflower (Air Fried), or maybe something else sweet like our copycat Starbucks Vegan Lemon Loaf.
Crispy Vegan Garlic Herb Potatoes
Learn how to make these delicious, easy, and vegan air fried potatoes in your own home with just a few simple ingredients.
Ingredients
- 2 pounds potatoes cut into 1-inch pieces
- 1-2 tbsp oil (I used olive oil)
- 2 tbsp rosemary, chopped (Fresh or Dried)
- 1 tbsp parsley, chopped (Fresh or Dried)
- 1/2 tbsp garlic powder
- pinch of salt, to taste
Instructions
- In a large bowl add all your ingredients: potatoes, oil, and seasoning. Toss everything together so the potatoes are all covered with some oil and seasoning.
- Preheat your air fryer if required. Otherwise, add your potatoes to the basket, and cook for 30 minutes at 400° F. Halfway through you’ll want to give the basket a good shake to mix up the potatoes to cook them evenly.
- Once the potatoes are done cooking you can toss with a little more rosemary and salt to taste.
- Serve your potatoes with some ketchup, fruit, or maybe a tofu scramble and enjoy!